However, the tequilas smooth palate with distinct flavors (the caramel undertones are soothing AF) makes this luxury option such a braggadocious selection. This results in a high concentration of agave flavors, while still experiencing the essences of the Single Estate Los Patos 80 proof blanco, which is extremely smooth and worthy of savoring neat. Kristin Salaky is the news editor at Delish.com covering viral foods, product launches, and food trends. Don Julio 1942 Reserva 750ML 98 Points Wine Enthusiast "A stunning limited-edition aejo. But this extra aejo is more than just a statement piece. Is The Keto Sweetener Erythritol Dangerous? Casa Dragones is labeled as a sipping tequilafor good reason. Costco Roast Chicken Fans Are Worried It's Changed, Chipotle's New Menu Item Came From TikTok. We may earn commission from links on this page, but we only recommend products we back. Rested for 36 months in American Oak barrels which delivers a unique range of 44 flavors notes aromas such as, luscious fruits, roasted agave, spices and warm vanilla. It has more vanilla and oak notes from the time it spends in barrels but still captures the grass and earthy flavors of the agave. But no matter what amount of time it has spent in oak, to produce a superior aged tequila, you must start with a superior blanco. That's exactly whatAugie's promises, along with a complex and wholesome taste. Its an ultra-premium reposado tequila made with Tequilana Weber Blue Agave that is slow-cooked in traditional stone ovens for a minimum of 72 hours. Blancos notwithstanding, the best tequilas have traditionally been aged in American or French oak barrels. For the core expressions, a roller mill is used to shred and crush the agave. Sometimes the agave is cooked after this and sometimes not. Scan this QR code to download the app now. Enjoy a margarita on your next stay! Tequila Ocho Puntas comes off the still at roughly 128 proof, and is then reduced to 101 proof, using deep well-extracted water from the nearby Tequila Ocho distillery in Arandas, Jalisco, Mexico. After it's distilled, it's then aged for eight months in oak barrels. Still, its selection of high-quality tequilas has an archetypal smoothness that places it among the elite. Don Julio 1942 is the choice of connoisseurs around the globe. After launching with a blanco in 2020, they followed up with a reposado a few months later. It's been agedfor seven years in used French oak red wine barrels before it makes its way into your glass and the result is a deep and almost sweet flavor withhints of oak and vanilla. This brand is affiliated with country music star George Strait, but thats not why we love this tequila. Patrn says every batch is touched by hand at every point of the distilling process. Immature agaves produce shallow and bitter-tasting tequilas, and any tequila that uses less than 100 percent agaves is a mixto, a sugary flavored concoction hardly worth pouring. Or maybe because there are so many great mixed tequila drinks from margaritas to palomas that its easy to forget all the great sipping tequilas out there. This uncommon Extra Aejo made from pure Weber blue agave takes a cue from some of your other favorite nightcaps for a truly singular sipping experience. Indeed, this is like no other tequila youve ever tasted before. Lauren Hubbard is a freelance writer and Town & Country contributor who covers beauty, shopping, entertainment, travel, home decor, wine, and cocktails. amongst our friends, all of us loved the flavor and smoothness of the reposado over the don julio.. patron and 1800, etc were a joke compared to Don julio.. and now, we . The companys master distiller and blender, Francisco Alcaraz, still creates tequila from this process as well as tequila from the more modern roller mill process, blending them to create Patrn. You get almonds, apples and olives on the nose. Try the bright and crisp blanco expression to start. Hermosillo selected his agave fields carefully, in the volcanic soil of the mountains of western Jalisco. #drinkfortaleza #tequilafortaleza #tequila #fortalezatequila #drinktequila #destileriafortaleza #tequilajalisco #agave #blueagave #blueweberagave #tequilalosabuelos #tequilareposado #reposado #tequilablanco #tequilaaejo #aejo #blanco #tequilashot #tequilatime #tequiladay #hechoenmexico #stoneground #productofmexico #tequilas #smallbatchtequila #tequilalove #fortalezaforlife #fortaleza, A post shared by SDBeerDrinker (@sdbeerdrinker) on Apr 27, 2018 at 6:14pm PDT, Nate Simmons, bartender at Garden & Grain in Pensacola, Florida. Priced slightly above the $30 mark, its a fantastic value and great gift for dad this, Discover 38 Things That Will Turn Your Home Into Your Favorite Place, High Noon Is Launching A Brand-New Tequila Seltzer For Spring And Summer Sipping, Think Warm Thoughts With the Best Hard Seltzer Brands to Sip This Year, quite a few beverages you can mix it with, Too Busy for the Gym? When enjoying tequila neat I typically go with an anjeo. Blanco has a clean finish that allows it to go down easy so that no one will be wincing. Worked on this in the lab today, Espolon Anejo Tequila getting infused with Shishito Peppers and Pineapple! Don Julio 1942 Aejo Tequila is handcrafted in tribute to the year that Don Julio Gonzlez began his tequila-making journey. . Then, after a brief period macerating the fruits and spices, an unusual third distillation is performeda first for the Maestro Dobel portfolioduring which the pechuga is placed at the top of the still, thus infusing the tequila vapors which are condensed with aromatics of the fruits, spices and the now-savory turkey breast, which is cooked in the distillation steam. Still, its a delightful spirit, best left unadulterated by ice so you can enjoy the oak, vanilla and caramel flavors that pop on the palate. Everyone tends to have a preference fromBlanco, Reposado, and Aejo, and if you don't know yours, this set gives you one of each. The agave is grown onsite, and founder Jose Pepe Hermosillo oversees the operation. The editors of Robb Report scour the globe (and the Internet) for the best of the best and only endorse products we loveand think youll love, too. Some brands are certified as additive-free, however, meaning they eschew this process. The best tequila brands offer more than a token of a good time. Making the best tequila is a long and detailed process that requires a mix of craftsmanship, patience and a little bit of luck. Made with 100% blue Weber agave, our tequila boasts rich aromas . At the peak of the Avin Tequila range sits the Reserva 44 Extra Aejo. The late Don Julio Gonzlez began his tequila-making career in 1942 and developed an extraordinary sense for taste and aroma, resulting in some of the finest tequilas in Mexico. Many people like tequila with ginger ale as well. Although its widely known for its mixto tequila, Cuervo has some higher-quality tequilas in its lineup. Hints of cappuccino, cinnamon, clove, deep vanilla, and salted. These bottles are meant to be savored one sip at a time. It's made from 100 percentblue agave and you can literally see the quality once you pour it over some ice. Made in partnership with El Tequileno, it's copper pot distilled and aged for two years in American oak barrels before finishing on French oak for a flavor that nods to both the highlands of Jalisco and Scotland. The good intentions are matched by an excellent final product, with a strong minerality and big notes of pineapple and other citrus. At the Patrn Hacienda, bartenders make versions of classic cocktails like a Negroni and Old Fashioned using Patrn tequila. Dont be fooled by the gold label on gold tequila. Explore thousands of wines, spirits and beers, and shop online for delivery or pickup in a store near you. The result is their award-winning brand, with the toasted oak and chocolaty butterscotch notes of their aejo (aged for slightly over two years in ex-bourbon barrels), being our favorite. Corralejo is one of the few brands thats permitted to distill tequila outside of Jaliscotheyre located in the state of Guanajuato. Some might think jalapeo in their drinks isnt for them, but we assure you that it absolutely is. Plus, get the exclusive Robb Report tote bag FREE. We may earn commission from links on this page, but we only recommend products we back. Any that's not your preference can be shared with friends or popped into a marg. This ranks as the best sipping tequila, produced at the La Cofrada distillery just outside the town of Tequila. It's made in small batches and aged for at least two. As noted below, Patrns Extra Aejo 10 Aos is aged in a combination of used American oak and hybrid American and French Limousin barrels, while one of their newest limited editionsSherry Cask Aged Aejois aged exclusively in ex-Oloroso sherry barrels. "It grew in popularity, driving refinement, and a few pioneer brands have successfully positioned high-end tequila on par with Scotch and Cognac in terms of sipping appeal, especially in the aejo category.". We suggest a few fresh squeezed limes with this one, and pairing it with your favorite bar foods, such as wings, sliders or nachos. Aromatic, cheerful and inexpensive, Milagro has been a staple amongst millennials and the shot of choice for many tequila-loving bar-goers. The final month Avion Reserva 44 spends in smaller barrels which are rotated daily. The reposado spends at least two months in barrels, the best anejo tequila at least a year and the extra anejo at least three years. Perfect for summer evenings. . According to the Distilled Spirits Council of the United States, sales of super-premium tequilas have increased by more than 700 percent since 2002, after having emerged from the 19th and 20th century veils of dusty backbar bottles and shooters and into the 21st centurys spotlight of hand-blown decanters and limited editions. El Tesoro has a long history with extra aejo tequilasthey introduced their first, Paradiso, in 1994, before the before the governing body for tequila styles, the Consejo Regulador de Tequila, had even created a classification for the style. With bold citrus notes and a fresh agave flavor, Patrn Silver will give your body an electric rush with every shot, plus it goes perfectly with lime juice and orange liqueur, just in case the aftertaste is too much for you to handle. Although its widely known for its mixto tequila, Cuervo has some higher-quality tequilas in its lineup. It was worth the wait. Its truly delicious and has made a name for itself as a bottle that. Extra aejo is aged for more than three years and often brings to mind whiskey due to its complex mix of caramel, brown sugar and oak flavors on the palate. There are quite a few beverages you can mix it with. The Bottom Line Reserva 44 is an exceptional example of extra aejo tequila, with a beautiful harmony between the barrel and the distillate. You may have heard of a diffuser, and this modern technology is one of the reasons why some tequila is deemed additive-worthy. The golden color and caramel scent hint at what's to come: sweet . "1942 is 100% Agave and from Jalisco," he says. Don Julio 1942 Aejo Tequila is handcrafted in tribute to the year that Don Julio Gonzlez began his tequila-making journey. If youre not one for straight tequila, know that Milagros mixability is up there with the best, served well with lime or in signature tequila cocktails like a Paloma. Our editors independently select the products we recommend. Subscribe now and get up to 61% off the cover price. It does have a gentle fruitiness reminiscent of a brandy, mingled with a dry herbaceousness and a surprisingly vibrant agave presence, given all that wood aging. It's described as having abalanced fruit taste withacidity and notes of oak. It was so much fun! This greatly intensifies the tequila, creating layers of complexity with sweetened notes of cooked agave, fruits and spices, along with heavily floral accents and a hint of caraway. Jose Cuervo Especial Silver Tequila Review. In fact, it must not only come from Mexico, but from specific parts of Mexico, most notably from its namesake city of Tequila in the state of Jalisco, as well as in certain areas of Guanajuato, Michoacn, Nayarit and Tamaulipas. George Clooney and Rande Gerber started Casamigos based on their love of sharing tequila at their neighboring houses in Cabo San Lucas, Mexico. I'm considering buying a nice aejo, and have narrowed it down to one of these. 9:00 am - 12:00 am. Lingering finish boasts a white pepper streak and a bit of mint. Tequila blanco, also known as silver tequila, is probably the most well-known, and it typically appears colorless in the bottle. Only 299 individually numbered decanters are being released at select fine spirits stores worldwide, as well as on Blockbar. (The fact the bottle will look gorgeous on your bar cart is purely a bonus.). Youll find Beckmans use of these casksand the reason whyin one of our selections. We also find 1800 Coconut to be a great alternative, especially if you like spirits more on the sweet side. . Come in and enjoy! Don Julio is a terrific heritage brand that creates smooth, tasty and not too exorbitantly priced tequilas, making Blanco a perfect choice when buying a round for your compadres at the local pub. You probably already knowCasamigos, but if you're looking for the perfect one to sip straight, this collection is a great place to start. Avin 44 Reserva Extra Aejo After 43 months resting in oak, this extra aejo spends one final month finishing in petite oak barrels that are rotated daily to increase the wood's influence. Plus the bottle designed byart director Fabien Baron is definitely worth saving! If you're looking for a tequila that you can enjoy on its own but won't feel guilty about mixing into a cocktail, this aejo is just what you need. The excitement and media coverage over Avion's Reserva 44 not only helped give a boost to existing products in the space like Don Julio 1942, it also pushed major companies like Patron and 1800 (owned by the . No need for lime and salt thank you, this is a sipping bottle.. While we may be used to drinking clear tequila, many expensive tequilas are more copper in color due to being aged in wooden barrels. Don Julio Ultima Reserva Extra Aejo Don Julio The late Don Julio Gonzlez began his tequila-making career in 1942 and developed an extraordinary sense for taste and aroma, resulting in some of . All three expressions are excellent, but the first one to try is the un-aged blanco. Avion Reserva 44 is crafted in the highlands town of Jesus Maria, Mexico. If youre stumped on what to get, dont worry some of our favorite bartenders have your back. Produced by a female tequiliera, reinvesting a portion of profits back into the community through the Mijenta Foundation and committed to leaving a minimal environmental footprint, Mijenta ticks all the boxes for how wed want a modern-day tequila brand to conduct itself. Perhaps because of too many faded memories of brutal, cheap tequila shots taken with a wedge of lime. The concept of sustainability extends to the packaging that uses recycled glass and soy ink labels. The reposado is aged for a year in French oak barrels. Before joining Delish, she worked as an editor at insider.com and as the front page editor for talkingpointsmemo.com. . Don Julio is one of Mexico's most iconic Tequila producers. This tequila is made by Maestra Tequilera Ana Maria Romero Mena, who is making her mark in the industry. Like a quality bourbon, youll find this spirit reveals its intricacies the longer you sit with it. If youre ready to pick up a couple of bottles of the best tequila out there (and to get rid of the cheap stuff you currently own), here are our favorite bottles to buy. Historically speaking, tequila hasnt really gotten the respect it deserves as a sipping spirit. Avion Reserva 44 goes through the same proprietary ultra-slow filtration method that helps give Tequila Avion its distinct, spicy, and clean character before it's aged for 43 of those 44 months. Comedian Kevin Hart has joined forces with 11th generation tequila producer Juan Domingo Beckmann, CEO of Casa Cuervo, to create one of the few reposado cristalinos on the market, with an unusual twist of first being aged in Eastern European oak casks for six months before being finished in California Cabernet Sauvignon wine barrels for up to four additional months. Despite Patrns hard-partying reputation (blame it on lyrical shout-outs by everyone from Lil Jon to Bruno Mars), the company is making some interesting, flavorful and expensive tequila these days, with bottles of its Patrn En Lalique: Serie 2 going for almost $10,000. Just about the most delicate reposado you can sip on with notes of honeydew, anise, and subtle florals. The result, after 14 months of aging, is a tequila for whiskey lovers, with lots of vanilla, caramel and black pepper on the palate, in addition to roasted agave and cinnamon. Don Julio 1942 is a complex, aromatic anejo tequila, aged longer than most anejos. On the palate, caramel, vanilla, whiskied oak, pepper, with under tones of dried cherries, cocoa, leather. Subscribe to RR1 Live+ for exclusive virtual events all year long (at least 1 per month), conversations with Robb Report editors, special perks, and more. It garners a robust flavor that can hold its own against mixing from a 12-15 month aging in oak barrels and a subtle sweetness from baked agave. The best tequila mixers are soda or Sprite. BEST FOR CELEBRATIONS. Its latest release in the Tradicional portfolio, Aejo combines the Cuervo family recipe with a touch of charred American oak to create a remarkably smooth tequila that might be confused for a light whiskey upon first taste. She graduated with a degree in journalism from Ohio University in 2015. Today has been one of those days. This 36-month-old extra aejo has been matured in ex-bourbon barrels and was then finished in seasoned Madeira wine casks. The unique barrels, made from wood indigenous to a forest in burgundy noted for naturally ingrained vanilla tannins, separate this tequila from the rest of the bunch. More: Facts Every Tequila Aficionado Needs to Know. Avion Silver Tequila Review. Tequila Ocho Extra Anejo was the first high-end tequila that truly changed the way I thought of tequila. Their bottles are also among the tallest in the tequila category, with this expression outdoing even Don Julios towering 1942 vessel. . Each bottle is aged 36 months in American oak barrels, then transferred to small casks for one month to further enhance the spirits woody characteristics. Spend big on it if you have a little extra coin to throw around. With hints of spices, dried fruits, sherry and intense wood. If you dont have any qualified sippers on hand, its time to order a few bottles for Easter weekend delivery. #yesIdrinktequilainachampagneglass #claseazulreposado #claseazul #drinkresponsibly, A post shared by Johnte Archer (@johnte_archer) on Nov 8, 2019 at 3:30pm PST, Joseph Palminteri, director of food and beverages at Via Sophia in Washington DC. Some tequilas want to be smooththis tequila wants to take you back in time. The entire Casa Noble lineup was recently redesigned, with updated packaging and employing a different blending strategy, eliminating the single barrel expressions. ), but artists rapping about shots of Patrn have given tequila an undeservedly bad (and, ahem, cheap) rep.

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